Recipe: Perfect Cornbread for dressing

Delicious, fresh and tasty.

Cornbread for dressing. Cornbread dressing could easily take center stage at my family's table during the holidays, especially at Thanksgiving. On that special day, the cornbread dressing really rivals the turkey for attention. Homemade cornbread is preferred for this dressing, and buttermilk cornbread is even more classic (recipe below).

Cornbread for dressing Whether you call it dressing or stuffing, this dish is practically required at Thanksgiving. It does take a little extra time to prepare cornbread dressing from scratch, but it's definitely worth the effort, and freezes beautifully. Crumbled cornbread and sausage, plus biscuits and chopped hard-boiled eggs, make up this delicious dressing or stuffing. You can cook Cornbread for dressing using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cornbread for dressing

  1. Prepare 2 cup of cornmeal.
  2. You need 2 cup of buttermilk.
  3. You need 1 tsp of baking soda.
  4. Prepare 1/4 tsp of salt.
  5. It's 2 of eggs.

This old fashioned Southern cornbread dressing recipe is a classic that's a must-have for every Thanksgiving table. Combine the crumbled cornbread and stuffing mix in an extra large mixing bowl (or. Cornbread dressing (aka cornbread stuffing) with vegetables and spices is made just like traditional dressing or stuffing but made with a mixture of cornbread and french bread. This is a video about how to make Old-Fashioned Cornbread Dressing (with chicken).

Cornbread for dressing step by step

  1. Preheat oven to 400°F..
  2. Mix all the ingredients together in a large bowl until consistent anf smooth..
  3. Pour batter into a medium iron skillet or a medium glass baking dish if you don't have one..
  4. Place in oven for about 25 minutes. Check to see if cornbread is done by placing a toothpick inside. If the toothpick comes out clean, it is done..

Recipe for cornbread to use in our Cornbread and Biscuit Dressing. One of hundreds of Thanksgiving recipes on marthastewart.com. Southern Cornbread Dressing is deliciously moist and wonderfully seasoned with sage, onions, and celery. It's a classic that makes it to the Thanksgiving table year after year. This Southern-style cornbread dressing recipe is made the classic, old-fashioned way with fresh cornbread crumbs and optional diced chicken.