Easiest Way to Make Delicious The ultimate cornbread

The ultimate cornbread. Sweet cornbread recipe that you can try at home. This Ultimate Healthy Cornbread recipe is the BEST cornbread you'll ever have! It's incredibly tender and full of rich, comfort food flavor… Thanks to my special secret ingredient!

Did you know the color of cornbread changes based on the type of corn from which it's ground? This easy cornbread recipe works equally well with yellow, white or blue cornmeal, which is produced by. Cornbread has been a staple in the American and more specifically the Southern diet since colonial days when corn was far more plentiful than wheat. You can cook The ultimate cornbread using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of The ultimate cornbread

1. Prepare 1 cup of cornmeal.
2. You need 1 1/2 cups of all purpose flour.
3. It's 2 teaspoon of baking powder.
4. Prepare 1/2 teaspoon of baking Soda.
5. Prepare 1/2 teaspoon of salt.
6. It's 2 of eggs beaten.
7. Prepare 1/2 cup of milk.
8. Prepare 1/2 cup of buttermilk.
9. Prepare 1/4 cup of granulated sugar.
10. You need 2 tablespoon of melted butter or vegetable oil.

The BEST recipe for classic healthy cornbread! Lightly sweetened, perfectly tender & absolutely guilt-free! I usually bake dessert, but recently, I started whipping up a batch of this Ultimate Healthy. Take flour and soda nad add them together in the bowl of margarine mixture and mix so that a gluey consistency is achieved.

The ultimate cornbread instructions

1. Gather all your ingredients together as preheat the oven to 350f/ 180c.
2. Mix the cornmeal, sugar, flour, baking powder, baking Soda, and salt in a bowl and make a well in the center.
3. Whisk the eggs, milk, melted butter, buttermilk whisk well.
4. Stir in the dry ingredients and make a thick paste Put into a baking loaf.
5. Bake for 40-45 minutes in the center of the oven till toothpick comes out clean Best served on same day.

The cornbread can be dipped or crumbled into the saucy stews, where it absorbs all the flavor. Toss that boxed mix and make this fast and Easy Homemade Cornbread, which makes a great side dish. The resulting cornbread is a delightful combination of savory-sweet flavors and tender-crisp The history of cornbread in the South is fraught with issues of race and privilege, but according to miller. Preheating the cast-iron skillet before adding the cornbread creates a crackly crust. You have to try Iroquois roasted corn flour in any cornbread recipe.