Chili Bean Cornbread Casserole. A ground beef, corn, and bean chili is topped with cornbread in this hearty, family-friendly baked casserole that's easy on the wallet. I omit the salt in the cornbread recipe and use home-cooked beans instead of canned. Yummy chili-cornbread casserole I loved this recipe.
Lean ground beef, a can of kidney beans, and some diced tomatoes round out the chili.
After a quick simmer, the casserole gets topped with the cornbread.
Pour chili into greased baking dish, smooth out, then use a large spoon to scoop the "cornbread" topping evenly throughout the dish to cover the chili completely.
You can cook Chili Bean Cornbread Casserole using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chili Bean Cornbread Casserole
- Prepare 2 can of Stagg original chili beans.
- You need 1 can of Sweet kernel corn.
- Prepare 1 can of Tomato sauce.
- Prepare 1 of Chicken breast (we used leftover rotisserie chicken from Costco).
- You need 1 box of Jiffy cornbread mix.
Mix together greek yogurt, lime juice and salt. Add the tomatoes, black beans, kidney beans, pinto beans, and corn and stir to. This Lentil Chili Cornbread Casserole is vegetarian, gluten-free, dairy-free and combines two of my favourites, chili and cornbread! If you're a fan of chili and casseroles but looking for a non-veg option, you're going to love my Three-Bean Turkey Chili and The Best Shepherd's Pie.
Chili Bean Cornbread Casserole step by step
- Mix cans of Stagg chili beans, tomato sauce, kernel corn WITH the juice, cut up left over chicken breast in medium sized pot.
- Let simmer on stove at low heat until it starts to bubble.
- Cook jiffy cornbread as box indicates..
- Once cornbread is finished, slice and place beans on top and enjoy!.
Hearty vegetarian chili topped with cornbread, this cozy Vegan Chili Cornbread Casserole is the perfect meal to feed a crowd! Could there be anything more wonderfully fall-ish than a veggie chili cornbread casserole? I meeeeeeean… With beans and mock meat for plenty of protein, this easy vegetarian and vegan chili casserole can be prepared in just a few minutes and can be a great way to use up leftover chili, if you have some. If you like cornbread, you'll like this recipe. Beef Chili & Cornbread Casserole is easy to make using your favorite Ninja® appliances.
