Cornbread for dressing. In a medium bowl, whisk together cornmeal, flour, sugar, baking powder, and salt. A great Southern-style dressing starts with cornbread that's baked in a skillet for a crisp, golden crust. Our simple recipe can be made up to a month ahead if stored in the freezer.
On that special day, the cornbread dressing really rivals the turkey for attention.
A savory stuffing made with corn bread and spicy pork sausage has a lot of possible make-ahead steps, so you can get it ready in plenty of time for the Big Day.
Diced jalapeno peppers liven up this traditional cornbread and sausage dressing.
You can have Cornbread for dressing using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cornbread for dressing
- You need 2 cup of cornmeal.
- You need 2 cup of buttermilk.
- Prepare 1 tsp of baking soda.
- You need 1/4 tsp of salt.
- It's 2 of eggs.
In a large bowl whisk together cornmeal, flour, brown sugar, baking powder, baking soda, and salt. Combine toasted bread and cornbread in a large bowl and mix. Add onions and celery plus their cooking liquid, the salt, pepper, sage, and poultry seasoning and mix throughly. Using a bulb baster, add just enough turkey giblet broth to make a very moist mixture, then stir in the eggs and scrape the dressing into a large greased baking pan or dish.
Cornbread for dressing instructions
- Preheat oven to 400°F..
- Mix all the ingredients together in a large bowl until consistent anf smooth..
- Pour batter into a medium iron skillet or a medium glass baking dish if you don't have one..
- Place in oven for about 25 minutes. Check to see if cornbread is done by placing a toothpick inside. If the toothpick comes out clean, it is done..
In the South you can guarantee there will be dressing on the table (no stuffing down here!) and one of the most popular dressings is cornbread. We've developed a special Cornbread Crumble recipe specifically for this Southern Cornbread Dressing. Our cornbread is a little-bit sweet, but it blends perfectly with the celery, onions, and sage. Sunny's Cheesy Bacon Cornbread Dressing is the ultimate Thanksgiving side. In a large bowl, combine crumbled cornbread, dried white bread slices, and saltines; set aside.
