Irmgards Cheesy Cornbread.
You can have Irmgards Cheesy Cornbread using 8 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Irmgards Cheesy Cornbread
- You need 230 grams of plain flour.
- It's 115 grams of fine yellow cornmeal.
- You need 50 grams of granulated sugar.
- You need 2 tsp of baking powder.
- Prepare 1/4 tsp of table salt.
- It's 250 ml of milk I used almond unsweetened.
- It's 2 of eggs beaten.
- It's 70 grams of grated mozzarella.
Irmgards Cheesy Cornbread instructions
- Pre heat oven (fan assisted ) to 190° & grease & line a 8-9" pan.
- Add eggs & milk together & mix.
- Combine all dry ingredients together.
- Pour egg & milk mix into dry ingredients and mix making sure all dry ingredients are wet.
- Pour into tin & bake middle shelf for 20+ minutes until a cake tester pushed into centre comes out clean. Mine took 20 minutes.
- Cool, turn out from tin then cut up into sizes required..
- Enjoy.i served mine with homemade ice cream..