Recipe: Delicious Irmgards Cheesy Cornbread

Irmgards Cheesy Cornbread.

You can have Irmgards Cheesy Cornbread using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Irmgards Cheesy Cornbread

1. Prepare 230 grams of plain flour.
2. You need 115 grams of fine yellow cornmeal.
3. It's 50 grams of granulated sugar.
4. You need 2 tsp of baking powder.
5. Prepare 1/4 tsp of table salt.
6. It's 250 ml of milk I used almond unsweetened.
7. Prepare 2 of eggs beaten.
8. Prepare 70 grams of grated mozzarella.

Irmgards Cheesy Cornbread instructions

1. Pre heat oven (fan assisted ) to 190° & grease & line a 8-9" pan.
2. Add eggs & milk together & mix.
3. Combine all dry ingredients together.
4. Pour egg & milk mix into dry ingredients and mix making sure all dry ingredients are wet.
5. Pour into tin & bake middle shelf for 20+ minutes until a cake tester pushed into centre comes out clean. Mine took 20 minutes.
6. Cool, turn out from tin then cut up into sizes required..
7. Enjoy.i served mine with homemade ice cream..