Olive Cornbread.
You can cook Olive Cornbread using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Olive Cornbread
- It's 1-1/2 cup of self-rising cornbread mix.
- You need 1 cup of sliced olives and pimentos.
- It's 1 tablespoon of sugar.
- It's 1/2 teaspoon of salt.
- Prepare 1/4 cup of extra Virgin Olive oil.
- You need 1 cup of water.
- Prepare 2 of large eggs.
- It's 1-1/2 teaspoon of thyme.
- You need 1/2 teaspoon of ground sage.
Olive Cornbread step by step
- Preheat oven 400 degrees Fahrenheit.
- Heat an oven safe pan or skillet. Oil it.
- Mix all the ingredients except the olives and pimentos..
- Pour the batter into the skillet. Add the olives and pimentos on top.
- Put into the oven for 25-30 minutes..
- Serve I hope you enjoy!.