cornbread and fluffy honey butter. The honey butter is three simple ingredients: butter, honey, and marshmallow fluff. You can add a bit of vanilla, too, if you like. My kids gobbled up the cornbread and butter.
This Peanut Butter Cup Smoothie is the perfect way to start your day!
These extra corny cornbread muffins are corny not because they tell dad jokes, but because there are actual kernels of fresh corn in there, plus sour cream.
Nice fluffy cornbread, not too crumbly, not too stiff.
You can have cornbread and fluffy honey butter using 15 ingredients and 2 steps. Here is how you cook that.
Ingredients of cornbread and fluffy honey butter
- Prepare 1/2 cup of cornmeal.
- You need 1 1/2 cup of flour.
- Prepare 2/3 cup of sugar.
- It's 1 tbsp of baking p0wder.
- Prepare 1/2 tsp of salt.
- It's 1/3 cup of oil.
- Prepare 1 block of melted butter.
- It's 2 of whole eggs beaten.
- Prepare 1 1/4 cup of milk.
- Prepare 3/4 cup of honey.
- Prepare 1/2 cup of marshmellow fluff.
- You need of for honey butter.
- Prepare 2 stick of softened butter.
- You need 1/2 cup of honey.
- Prepare 1/2 cup of marchmellow fluff.
The honey in the cornbread adds a wonderful flavor! This is probably the best cornbread I've ever had!! The honey butter has a rather unique ingredient, but I tell you what, I've never tasted a honey butter more fluffy and delicious than this one. It's everyone's absolute favorite recipe for a SWEET NORTHERN CORNBREAD!
cornbread and fluffy honey butter instructions
- mix dry ingredients, make a well and add oil, butter, eggs and milk into center. stir until just mix well.( batter will be runny, but don't be alarmed) bake. in pan at 350% for 35min. for doubles perfectly for a 9 x 13 in pan..
- to make honey butter, whip honey butter ingredients together with electric mixer and spread on cake..
It's a little different than it's Southern cousin but it's soooo yummy and we serve it with our FAMOUS HONEY BUTTER! (Made totally different than any other honey butter!) How to Make Cornbread. Wet ingredients: Begin by combining the melted butter, sugar and honey in a large mixing bowl. Also, many people love to add green chiles, creamed corn, or frozen corn to their cornbread (½ cup of thawed or canned corn would be fine without adding too much moisture to. I had some amazing cornbread last week so it got me thinking how I could make it in pancake form. I love these pancakes with the honey butter syrup but they are also amazing with It's nice to change things up a bit and you will be delighted with these.
