Mexican Corn Bread.
You can cook Mexican Corn Bread using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mexican Corn Bread
- It's of butter.
- It's of sugar.
- Prepare of eggs.
- Prepare of cheddar cheese (shredded).
- Prepare of can diced green chili's.
- It's of flour.
- Prepare of cornmeal.
- It's of 16 ounce can creamed corn.
- Prepare of salt.
- It's of baking powder.
Mexican Corn Bread instructions
- Cream the butter and sugar together.
- Beat in the eggs..
- Add the cheese and green chili's..
- Stir in the flour, cornmeal, creamed corn, salt and baking powder..
- Bake at 350 for 50 minutes or until done. It should be golden brown and a toothpick should come out clean..
- I use a 12" cast iron pan for this recipe. I also use a little more sugar to sweeten it up..