Sweet Corn Bread.
You can cook Sweet Corn Bread using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Sweet Corn Bread
- Prepare 1 cup of all-purpose flour.
- You need 1 cup of cornmeal.
- You need 1/4 cup of white sugar.
- Prepare 1/2 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- It's 1 pinch of salt.
- Prepare 1 of egg.
- Prepare 1 cup of sour cream.
- It's 1/3 cup of milk.
- Prepare 1/4 cup of melted butter.
Sweet Corn Bread instructions
- Preheat the oven to 400°F, and grease an 8-inch square pan with nonstick cooking spray..
- Combine flour, cornmeal, sugar, baking powder, baking soda, and salt in a large bowl..
- In a seperate medium-sized bowl, combine the egg, sour cream, milk, and butter..
- Fold the egg mixture into the flour mixture until just moistened, and pour it into the prepared baking dish..
- Bake in preheated oven until a toothpick inserted comes out clean, 20-25 minutes. Serve warm and enjoy!.