How to Prepare Perfect Grandma's Cornbread

Delicious, fresh and tasty.

Grandma's Cornbread. Prepare the dry corn bread mix according to package directions. Slightly sweet with a tender, moist crumb. Nothing goes better with a juicy turkey and creamy gravy than some moist, soulful cornbread dressing.

Grandma's Cornbread I serve this with chili, although I do like traditional corn bread too. Looking for a delicious cornbread recipe? This southern style cornbread is straight out of Grandma's cookbook! You can have Grandma's Cornbread using 13 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Grandma's Cornbread

  1. You need 1 cup of ap flour.
  2. It's 1 cup of yellow cornmeal.
  3. You need 1/3 cup of granulated sugar.
  4. Prepare 1 tbsp of baking powder.
  5. You need 1/4 tsp of salt.
  6. It's 2 of lg eggs.
  7. You need 1 cup of milk.
  8. Prepare 1/2 cup of melted unsalted butter.
  9. Prepare 1 1/2 tbsp of vegatable shortening.
  10. Prepare 1/2 (1 can) of diced green chilies (optional).
  11. You need 1/2 of a medium onion, diced (optional).
  12. You need 1/2 (1 can) of corn without the liquid (optional).
  13. Prepare of All of the optional ingredients can be added for fully loaded cornbread. :).

Here is my recipe for Grandmas Southern Cornbread. This Semi-Homemade Cornbread Recipe is so easy and tastes like you made it from scratch! Recipe courtesy of Campbell's BBQ Co. The simple cornbread- thaw, shake, pour and bake!!!

Grandma's Cornbread step by step

  1. Heat up your oven to 400F..
  2. Add the shortening to a 8" cast iron skillet and place in the oven to preheat..
  3. In a bowl, mix together all the dry ingredients..
  4. In a separate small bowl whisk together the milk and butter..
  5. Add the eggs to the milk mixture and whisk until blended..
  6. Add the wet to the dry and mix..
  7. Remove the skillet from the oven and using a paper towel spread the now hot liquid shortening up the sides and all over the bottom of the skillet..
  8. Pour the batter in to the hot skillet..
  9. Place the skillet in the oven (center rack) and bake for 25 - 30 minutes until the top is lightly golden and a toothpick comes out clean when inserted into the center of the corn bread..
  10. Cool on a wire rack.
  11. Serve.
  12. Enjoy!.
  13. It goes well with soups and stews..
  14. I also enjoy it for breakfast with my eggs..

This video is how to make Grandma's Southern Cornbread Dressing Recipe. There is nothing like Southern cornbread dressing for Thanksgiving! Moist and delicious, served steaming, with sides of cranberry sauce and ample amounts of chicken or turkey inside. Trusted Results with Grandmas southern cornbread dressing recipe. Grandma's Corn Bread Dressing - All Recipes.