How to Prepare Perfect fried cornbread with opitional jalapeños

Delicious, fresh and tasty.

fried cornbread with opitional jalapeños. Adding the jalapeños adds some "ooh-la-la" flavor you will like! Adding the jalapeños adds some "ooh-la-la" flavor you will like! Easy & Delicious, Jalapeno Cornbread from Jiffy Cornbread Mix.

fried cornbread with opitional jalapeños I added lots of cheese, jalapeños and corn. Hot Water Cornbread: Omit the flour, eggs and buttermilk. First, preheat your oven and butter a baking dish. You can cook fried cornbread with opitional jalapeños using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of fried cornbread with opitional jalapeños

  1. Prepare 1 cup of sr cornmeal.
  2. It's 1 cup of sr flour.
  3. It's 1/4 cup of sugar.
  4. You need 1/4 tsp of salt.
  5. You need 1/4 cup of vegetable oil.
  6. Prepare 1 large of egg.
  7. Prepare 12 oz of can of evaporated milk.
  8. Prepare 1/4 cup of diced jalapeños and a little juice from jar.
  9. You need 1 tsp of powdered turmeric.

Whisk all the wet ingredients in a large bowl- butter, brown sugar, honey, egg, and milk.; Then, add the baking soda, baking powder, and salt, and whisk to combine. Add the flour and cornmeal and mix until there are no dry spots left.; Fold in the pickled jalapeños and jalapeño brine until evenly dispersed. (Just mix in a little bit at a time and pay attention to the consistency.) Stir in your jalapeños and onions. Heat a skillet with a few tablespoons of vegetable oil over medium heat. When the cornbread starts to look dry around the edges, they're ready to flip.

fried cornbread with opitional jalapeños instructions

  1. mix all dry ingredients.
  2. add all the wet ingredients egg included mix all very well.
  3. get frying pan hot add mixture to pan in small batches.
  4. cook like pancakes repeat till done.
  5. I added jalapeños to the last part of mix making about 7.

In a medium bowl, stir together cornmeal, flour, and salt. In a small bowl, stir together agave, milk and eggs. Add the wet ingredients to the dry, then stir in butter, corn and jalapeño. Fried Cornbread and Eggs is a great way to use leftover or excess cornbread for the next morning's breakfast. Easily add whatever breakfast meat you prefer, as well as peppers or hot sauce for some heat, and top with cheese.