Recipe: Delicious Jalapeno Cheese Cornbread

Jalapeno Cheese Cornbread.

You can cook Jalapeno Cheese Cornbread using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Jalapeno Cheese Cornbread

1. Prepare 360 g of flour.
2. You need 120 g of cornmeal.
3. Prepare 50 g of brown sugar.
4. Prepare 2 tablespoons of baking powder.
5. It's 2 teaspoons of salt.
6. You need 475 ml of milk.
7. It's 3 of eggs.
8. It's 225 g of melted butter.
9. Prepare 225 g of shredded cheese.
10. Prepare 35 g of chopped scallions, plus 3 chopped scallions for garnish.
11. Prepare 3 tablespoons of minced jalapeno peppers.

Jalapeno Cheese Cornbread instructions

1. Combine the flour, cornmeal, sugar, baking powder, and salt in bowl.
2. In separate bowl combine milk, eggs, and butter.
3. Stir in wet ingredients into dry and mix.
4. Add cheese, scallions, and jalapenos and mix.
5. Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean.