Recipe: Appetizing Corny Cornbread

Corny Cornbread.

You can cook Corny Cornbread using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Corny Cornbread

1. It's 16 oz of Frozen Sweet Corn (thawed).
2. Prepare 5 tbsp of Butter (salted).
3. You need 2 of Eggs.
4. Prepare 3/4 cup of Water.
5. It's 1 1/2 cup of Yellow Corn Meal.
6. It's 1 tsp of Salt.
7. It's 1 tsp of Tobasco Hot Sauce.
8. Prepare 1 tbsp of Granulated Sugar.

Corny Cornbread instructions

1. Preheat oven to 375..
2. In a food processor, purée corn with butter, eggs, and water until almost no kernels remain whole..
3. Mix in remaining ingredients thoroughly. Mixture will be slightly chunky, not completely smooth..
4. Spray 9-inch round baking dish with cooking spray and pour in batter..
5. Bake ate 375 for 50 minutes. Let cool before serving..