mexican cornbread.
You can cook mexican cornbread using 4 ingredients and 7 steps. Here is how you cook it.
Ingredients of mexican cornbread
- It's 2 lb of ground beef.
- It's 1 can of whole kernal corn.
- Prepare 3 box of corn muffin mix.
- It's 3 cup of shedded cheese.
mexican cornbread instructions
- preheat oven to 400°.
- brown ground beef and drain fat.
- drain corn and heat with 2 Tbs butter.
- make corn muffin mix as directed.
- drain corn and mix with taco seasoning and ground beef.
- put some mix aside for top of pan then pour mix on the bottom of pan pour your meat and corn mixture on top and add your 2 cups of cheese,then add the corn muffin mix on top.
- place in oven for 15 min add cheese on top after 10 min and let melt on top.