Recipe: Delicious Jalapeno Cornbread Muffins

Jalapeno Cornbread Muffins.

You can cook Jalapeno Cornbread Muffins using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Jalapeno Cornbread Muffins

1. You need of all-purpose flour.
2. You need of yellow cornmeal.
3. It's of baking soda.
4. It's of salt.
5. It's of buttermilk.
6. You need of melted unsalted butter.
7. It's of sugar.
8. You need of eggs.
9. You need of honey.
10. It's of jalapenos, seeded & diced.
11. Prepare of shredded cheddar cheese.

Jalapeno Cornbread Muffins step by step

1. Preheat oven to 375°F. Lightly coat a 12-cup muffin tin with nonstick spray; set aside..
2. In a large bowl, combine flour, cornmeal, baking soda and salt..
3. In a large glass measuring cup or another bowl, whisk together buttermilk, butter, sugar, eggs and honey. Pour mixture over dry ingredients and stir using a rubber spatula just until moist. Add jalapenos and cheese, and gently toss to combine..
4. Scoop the batter evenly into the muffin tray. Place into oven and bake for 15-17 minutes, or until a tester inserted in the center comes out clean..
5. Remove from oven and cool on a wire rack..
6. Serve with an extra drizzle of honey..