Recipe: Yummy Sweet Gluten Free Cornbread Or Muffins

Sweet Gluten Free Cornbread Or Muffins.

You can have Sweet Gluten Free Cornbread Or Muffins using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Sweet Gluten Free Cornbread Or Muffins

1. Prepare of gluten free flour.
2. Prepare of corn meal.
3. Prepare of sugar.
4. Prepare of baking powder.
5. It's of salt.
6. Prepare of large eggs.
7. You need of milk (for non-dairy, use almond, rice, or soy).
8. Prepare of vegetable oil.

Sweet Gluten Free Cornbread Or Muffins step by step

1. Combine all ingredients and stir with a whisk. Pour into greased baking dish or muffin tins..
2. Bake at 350 until bread bounces back slightly when pushed in the center. About 40 minutes in a 8x8 dish or 20 minutes for muffins..