Easiest Way to Cook Tasty Bigmama's Golden 1st Sunday Cornbread

Bigmama's Golden 1st Sunday Cornbread.

You can have Bigmama's Golden 1st Sunday Cornbread using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bigmama's Golden 1st Sunday Cornbread

1. You need of vegetable oil.
2. You need of yellow cornmeal (I used Martha White).
3. Prepare of self rising flour.
4. You need of granulated sugar.
5. Prepare of large eggs.
6. It's of milk (I used buttermilk) plus more as needed.
7. It's of vegetable oil.
8. It's of butter, melted.

Bigmama's Golden 1st Sunday Cornbread instructions

1. Place 8 or 10 inch Cast Iron skillet in the oven. Add tablespoon of vegetable oil to the skillet. preheat the oven to 400 degrees..
2. In a large bowl whisk all the dry ingredients together..
3. Dump in all the wet ingredients and mix well to combine. Mixture should be creamy and pourable but not too thin. NOTE: if mix is too thick just add a tiny bit more milk until you get the right consistency..
4. Increase the oven to 425 and pour the cornbread mix into the iron skillet. Bake 25 minutes or until golden and done..
5. Be safe and careful in the kitchen!.