Recipe: Tasty Cast Iron Skillet Corn Bread

Cast Iron Skillet Corn Bread.

You can have Cast Iron Skillet Corn Bread using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cast Iron Skillet Corn Bread

1. You need of coarsely ground cornmeal.
2. Prepare of all purpose flour.
3. You need of granulated sugar.
4. It's of kosher salt.
5. Prepare of baking power.
6. You need of baking soda.
7. It's of whole milk.
8. It's of buttermilk.
9. Prepare of eggs.
10. It's of butter, melted.

Cast Iron Skillet Corn Bread instructions

1. Place 9 inch cast iron skillet in oven and set the oven to 425 keep it in the oven until the oven reaches this temperature..
2. Mix together dry ingredients. On a separate bowl mix melted butter with wet ingredients and then combine all the ingredients..
3. Take the cast iron skillet out of the oven reduce oven temperature to 350°..
4. Coat the bottom and sides of the skillet with butter. Pour the batter into the skillet and bake for 20-25 min..