Cherry Cornbread. Cherries are easy to pit now - just gently squeeze and the pit. Add some pep to your table with a cherry cornbread ' perfect for picnicking and dining al fresco. Drain cherries, reserving soaking liquid, and add cherries to bowl with cornbread (do not mix).
Stir in eggs and season with salt and pepper.
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You can have Cherry Cornbread using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cherry Cornbread
- Prepare of jiffy cornbread mix.
- It's of egg.
- You need of milk.
- It's of cooking oil.
- It's of cherry pie filling.
- Prepare of Desert.
- Prepare of Mint Sprigs (optional).
Cornbread is a highly underrated side dish. Transfer the vegetable mixture to a large bowl and add the cornbread and reserved sausage. Tender and full of sweet corn flavor, this Sour Cherry Chia Jam Cornbread is perfect weekend dessert. It's made with all HEALTH ingredients, refined sugar-free, and moderate in calories.
Cherry Cornbread step by step
- Mix Jiffy according to directions using all ingredients except pie filling.
- Preheat oven to 375. After mixing cornbread pour into greased baking pan and place in oven for 10 min..
- Carefully remove unfinished cornbread and pour pie filling down center of cornbread about half the can..
- Return to oven and finish baking another 20 min remove from oven. Let cool and serve with ice cream, or coffee after dinner Enjoy.
You can vary this cornbread recipe by adding other ingredients. We've made some cornbread with jalapeno peppers, others with cheese. This panzanella is the perfect picnic side: juicy. Corn bread on the other hand, I can eat sweet and enjoy it. This Sour Cherries Sweet Cornbread is a rustic Romanian sweet bread that is made with cornmeal, semolina and all purpose flour.
