Taco cornbread bake. Prepare cornbread mix according to package directions for cornbread. Stir in half of the onions. Sprinkle with cheese and remaining onions.
Prepare the corn bread according to the package directions.
Taco Cornbread Casserole comes together in under one hour for a feast filled with the flavors of zesty Mexican spices, assorted melty cheeses, and fresh lettuce and tomato.
This recipe is guaranteed to spice up your weekly meal routine and get the whole family excited about dinner again.
You can have Taco cornbread bake using 13 ingredients and 7 steps. Here is how you cook it.
Ingredients of Taco cornbread bake
- Prepare of cooked taco meat.
- You need of can beans (your choice).
- You need of corn.
- It's of can enchilada sauce.
- You need of dried chopped onion.
- Prepare of cilantro.
- It's of green onion stalk.
- It's of cornbread mix.
- Prepare of garlic powder.
- Prepare of pepper.
- You need of whatever toppings you like on tacos.
- It's of grated cheese.
- Prepare of ingredients for corn bread mix.
Serve this recipe as is with salsa and sour cream to garnish or a pitcher of margaritas to make this dish a. Cornbread Taco Bake is a cornbread base topped with seasoned ground beef, a creamy filling and topped with melted cheese! Stir in taco seasoning, water, corn, green pepper and tomato sauce. Prepare cornbread mix as directed and add half the french fried onions to the batter.
Taco cornbread bake instructions
- Preheat oven to 350.
- In a bowl mix taco meat, enchilada sauce, garlic powder, dried chopped onions, cilantro, beans and corn.
- In another bowl follow cornbread instructions, add sliced green onion and pepper.
- Put meat mixture in a 13×9 baking dish top with grated cheese then cover with cornbread mix.
- Bake 40 mins.
- Let cool 10 mins before serving.
- Put toppings on and enjoy..
Spoon around the outer edge of the casserole. Top with cheese and remaining onions. Stir in the corn, tomato sauce, water, green pepper and taco seasoning; mix well. Prepare corn bread mix according to package directions for corn bread. Sprinkle with cheese and remaining onions.