Better than Jiffy Cornbread.
You can cook Better than Jiffy Cornbread using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Better than Jiffy Cornbread
- You need of milk.
- It's of white sugar.
- It's of vegetable oil or melted butter.
- Prepare of large eggs.
- It's of all purpose flour.
- You need of cornmeal.
- You need of baking powder.
- You need of salt.
Better than Jiffy Cornbread instructions
- Preheat oven to 400°F. Grease a 9x13 baking dish. Set aside..
- In a large bowl vigorously wisk together milk, sugar, eggs, and oil/butter..
- In a separate bowl wisk together flour, cornmeal, baking powder, and salt..
- Add dry ingredients to wet ingredients. Gently stir until just combined. Note: Batter will be lumpy and that's ok. Over-mixing will make tough cornbread..
- Transfer to baking dish. Let rest 10 minutes before placing in oven. This actually creates a fluffier cornbread..
- Bake 30-35 minutes or until golden on top and a toothpick inserted in the center comes out clean..