Recipe: Tasty Cornbread and Pork Casserole

Cornbread and Pork Casserole.

You can cook Cornbread and Pork Casserole using 26 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Cornbread and Pork Casserole

1. It's of ground pork.
2. You need of Chili---------.
3. Prepare of small onion diced.
4. You need of ground cumin.
5. It's of granulated garlic powder.
6. Prepare of ground paprika.
7. Prepare of celery salt.
8. It's of salt.
9. Prepare of can of field peas.
10. It's of can of tomato soup.
11. It's of milk.
12. It's of Cornbread--------------.
13. You need of self-rising cornbread mix.
14. Prepare of milk.
15. Prepare of salt.
16. It's of granulated garlic powder.
17. It's of ground paprika.
18. You need of large organic duck eggs.
19. It's of sugar.
20. Prepare of vegetable oil.
21. You need of Layers-------------.
22. Prepare of shredded cheddar cheese.
23. Prepare of can Heinz vegetarian beans.
24. Prepare of Toppings-----------.
25. Prepare of pickled jalapeño peppers.
26. You need of sour cream.

Cornbread and Pork Casserole step by step

1. Preheat oven 400 degrees Fahrenheit.
2. Mix the pork and onions with the chili spices listed and brown..
3. Add the field peas sauté for 7 minutes.
4. Add the tomato soup and milk.
5. Cook 10 minutes.
6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky.
7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan.
8. Add all the chili.
9. Add half the cheese.
10. Add the vegetarian beans.
11. Add the rest of the dough on top.
12. Add the remaining paprika and cheese.
13. Bake for 45 minutes to an hour.
14. Serve with toppings I hope you enjoy!!!!.