Vegan Corn Bread. Just the best vegan cornbread, perfect for serving with chili. It's wonderfully moist, perfectly sweet and only requires one bowl! The best vegan cornbread with whole corn kernels.
Say hello to your new favorite cornbread.
The recipe reminds me of the famous Jiffy cornbread mix I grew up on… just without all the.
Vegan Corn Bread. this link is to an external site that may or may not meet accessibility guidelines.
You can have Vegan Corn Bread using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Vegan Corn Bread
- Prepare 1 3/4 cup of whole wheat flour.
- It's 1/2 cup of corn meal.
- You need 1 1/4 cup of brown sugar.
- It's 1/2 tsp of salt.
- It's 5 tsp of baking powder.
- It's 1 tsp of vanilla extract.
- It's 12 tbsp of oil.
- Prepare 9 tbsp of water.
- Prepare 3 tbsp of lemon juice.
So this vegan cornbread recipe, is it easy to make? Oh, and of course this vegan cornbread didn't just make the delicious requirement, this is SUPER easy too. Vegan cornbread, so soft, moist and fluffy, perfect for serving with soups, stews, and chilies! The best tried and true vegan cornbread recipe!
Vegan Corn Bread instructions
- Preheat the oven at 350°F for 15 min..
- Mix the dry ingredients separately from the liquids and the mix all together very well..
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min..
- Let it chill..
- Taste it!.
Make it in a pan or a skillet and easily adapt it to make it gluten free, Mexican, or green chile style. Prepare this Vegan Cornbread Recipe from Food.com in an hour or less. Light and fluffy vegan cornbread is perfect when smeared with vegan buttery spread. Serve this alongside your favorite chili recipe! The other day when we were making chili.
