Recipe: Appetizing Cornbread with Honey Whipped Butter

Cornbread with Honey Whipped Butter. Random craving, but my neighbor had brought over some incredible cornbread a few days ago so I was dying for more. This recipe is more than simple and its outstanding served with an also very simple, whipped honey butter. Homemade cornbread with honey butter, of course!

This is probably the best cornbread I've ever had!! Nice fluffy cornbread, not too crumbly, not too stiff. Whipped Honey Butter: Whip together the softened butter, honey and marshmallow fluff. You can cook Cornbread with Honey Whipped Butter using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cornbread with Honey Whipped Butter

1. It's of Ingredients for corn bread:.
2. You need 1 cup of flour.
3. You need 1 cup of yellow cornmeal.
4. It's 1/2 cup of sugar.
5. You need 1 teaspoon of salt.
6. You need 3 1/2 teaspoons of baking powder.
7. Prepare 1/3 cup of unsalted butter melted.
8. It's 1 of egg beaten.
9. It's 1 cup of milk.
10. Prepare of Ingredients for honey whipped butter:.
11. Prepare 1/4 cup of butter softened.
12. It's 2 Tablespoon of honey.

Serve at room temperature with the cornbread. This is also delicious on the Whipped Cream Biscuits (I have posted on this site.). Jalapeño Cheddar Cornbread with Sweet Honey Butter. This cornbread is the perfect side dish for all those soups and chilis this Fall season.

Cornbread with Honey Whipped Butter step by step

1. In a large mixing bowl, mix all the dry ingredients. In a medium bowl, mix all the wet ingredients. Combine the dry and the wet ingredients, mix until there are hardly any lumps..
2. Preheat mini loaf pans in the air fryer at 400F (200C) for 2 minutes..
3. Spray some oil into loaf pans. Scoop the batter into the pans, about 3/4 full, and air fry at 300F (150C) for about 20-22 minutes until the toothpick comes out clean or the internal temperature exceeds 194F (90C)..
4. In the meantime, use a mixer to whip the butter until fluffy. Then, add the honey and continue to mix until well incorporated..
5. Spread the butter on to a slice of cornbread to serve..

The perfect amount of heat and sweet all combined into this one cheesy bread. While the cornbread is baking I highly recommend you whip up this simple and totally delicious honey butter. This combination is heavenly on cornbread. Scrape the honey butter out of the mixing bowl and into a small serving dish and store in the fridge until you're ready to serve. This is the perfect fall side dish.